Also coming up this week is souvlaki chicken, sausage meatballs in pineapple sauce and pork burritos.
Yesterday we made one of our rare trips to Raleigh. DH, Harbor Freight flyer in hand, meandered through that store happily while I read one of the 8 books I had just purchased at Barnes & Noble. Then we were off to the Cheesecake Factory for a real treat (especially when it's made by someone else!).
Nonetheless, since there is a veritable dearth of commendable restaurants near our tiny backwoods village, we are becoming quite reasonable cooks, and this is a new addition to our culinary repertoire. Check out that website. You're sure to find something that appeals to you!